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Brown Rice

Brown rice is a whole grain that retains its bran and germ layers, making it more nutritious than white rice, which has been stripped of these components. It is a good source of fiber, vitamins (especially B vitamins), and minerals such as magnesium. Brown rice has a nutty flavor and a chewy texture and is often used in various dishes, including salads, stir-fries, and as a side. It requires a longer cooking time than white rice and is considered a healthier alternative due to its higher nutrient content.

₹ 2,500.00 ₹2,768

(Inclusive of all taxes)

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About this item

Brown rice is a whole grain that retains its bran and germ layers, making it more nutritious than white rice, which has been stripped of these components. It is a good source of fiber, vitamins (especially B vitamins), and minerals such as magnesium. Brown rice has a nutty flavor and a chewy texture and is often used in various dishes, including salads, stir-fries, and as a side. It requires a longer cooking time than white rice and is considered a healthier alternative due to its higher nutrient content.

Brown rice is a whole grain that retains its bran and germ layers, making it more nutritious than white rice, which has been stripped of these components. It is a good source of fiber, vitamins (especially B vitamins), and minerals such as magnesium. Brown rice has a nutty flavor and a chewy texture and is often used in various dishes, including salads, stir-fries, and as a side. It requires a longer cooking time than white rice and is considered a healthier alternative due to its higher nutrient content.

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